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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
24/09/2021 |
Actualizado : |
24/09/2021 |
Tipo de producción científica : |
Poster |
Autor : |
CLARIGET, J.M.; KEOGH, K.; KELYY, A.K.; KENNY, D.A. |
Afiliación : |
JUAN MANUEL CLARIGET BRIZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; School of Agriculture and Food Science, University College Dublin, Belfield, Dublin, Ireland; Teagasc Animal and Grassland Research and Innovation Centre, Grange, Ireland.; K. KEOGH, Teagasc Animal and Grassland Research and Innovation Centre, Grange, Ireland,; A.K. KELLY, School of Agriculture and Food Science, University College Dublin, Belfield, Dublin, Ireland.; D.A. KENNY, Teagasc Animal and Grassland Research and Innovation Centre, Grange, Ireland. |
Título : |
Does dam nutrition during prepubertal phase affect muscle gene expression in male foetal progeny?. [Poster]. |
Complemento del título : |
EAAP - 72nd Annual Meeting, Davos, Switzerland. Session 49, Poster 13. |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
In: Annual Meeting of the European Federation of Animal Science (EAAP), 72., 30 August - 3 September 2021, Davos, Switzerland. Book of abstracts. Wageningen, NL: WAP, 2021. p.478. doi: https://doi.org/10.3920/978-90-8686-918-3 |
ISBN : |
978-90-8686-366-2; e-ISBN: 978-90-8686-918-3 |
ISSN : |
1382-6077 |
Idioma : |
Inglés |
Notas : |
Conference website: www.eaap2021.org |
Contenido : |
There is some evidence for transgenerational effects on progeny of fluctuations in nutrient intake of their dams. However, there is no information on whether such effects can be carried over to the next generation, when the original dietary fluctuations were incurred during the pre-pubertal period. The objective of this study was to determine if maternal diet during the prepubertal phase would affect the expression of key genes related to muscle development and growth in male foetuses. |
Palabras claves : |
Nutrient intake. |
Asunto categoría : |
L01 Ganadería |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/15983/1/Clariget-etal-EAAP-2021.pdf
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Marc : |
LEADER 01250nam a2200181 a 4500 001 1062405 005 2021-09-24 008 2021 bl uuuu u00u1 u #d 022 $a1382-6077 100 1 $aCLARIGET, J.M. 245 $aDoes dam nutrition during prepubertal phase affect muscle gene expression in male foetal progeny?. [Poster].$h[electronic resource] 260 $aIn: Annual Meeting of the European Federation of Animal Science (EAAP), 72., 30 August - 3 September 2021, Davos, Switzerland. Book of abstracts. Wageningen, NL: WAP, 2021. p.478. doi: https://doi.org/10.3920/978-90-8686-918-3$c8686 500 $aConference website: www.eaap2021.org 520 $aThere is some evidence for transgenerational effects on progeny of fluctuations in nutrient intake of their dams. However, there is no information on whether such effects can be carried over to the next generation, when the original dietary fluctuations were incurred during the pre-pubertal period. The objective of this study was to determine if maternal diet during the prepubertal phase would affect the expression of key genes related to muscle development and growth in male foetuses. 653 $aNutrient intake 700 1 $aKEOGH, K. 700 1 $aKELYY, A.K. 700 1 $aKENNY, D.A.
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INIA Las Brujas (LB) |
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
27/01/2020 |
Actualizado : |
27/01/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
CONDE, P.; ARIAS-SIBILLOTTE; VILLAMIL, J.J.; BRUZZONE, J.; BERNASCHINA, Y.; FERRARI, V.; ZOPPOLO, R.; VILLAMIL, J.; LEONI, C. |
Afiliación : |
ANA PAULA CONDE INNAMORATO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MERCEDES ARIAS-SIBILLOTTE, Unidad de Ecofisiología de Frutales, Departamento de Producción Vegetal, Facultad de Agronomía, Universidad de la República, Montevideo, Uruguay; JUAN JOSE VILLAMIL SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JULIANA BRUZZONE PIZZORNO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; YESICA STEFANIA BERNASCHINA CORREA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA PAULINA FERRARI MORENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO JOSE ZOPPOLO GOLDSCHMIDT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE MILTON VILLAMIL LUCAS, CIAAB (Centro de Investigaciones Agrícolas "Alberto Boerger"); CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
It is feasible to produce olive oil in temperate humid climate regions. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Frontiers in Plant Science, 27 November 2019, Volume 10, Article number 1544. OPEN ACCESS. Doi: https://doi.org/10.3389/fpls.2019.01544 |
ISSN : |
1664-462X |
DOI : |
10.3389/fpls.2019.01544 |
Idioma : |
Inglés |
Notas : |
Article history: Received: 12 June 2019 / Accepted: 05 November 2019 / Published: 27 November.
This article is part of the research topic: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products: https://www.frontiersin.org/research-topics/7418/proceedings-of-olivebioteq-2018---olive-management-biotechnology-and-authenticity-of-olive-products# |
Contenido : |
ABSTRACT.
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible and the most promising cultivars based on productive efficiency are Arbequina and Picual.
© Copyright © 2019 Conde-Innamorato, Arias-Sibillotte, Villamil, Bruzzone, Bernaschina, Ferrari, Zoppolo, Villamil and Leoni. MenosABSTRACT.
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible an... Presentar Todo |
Palabras claves : |
Alternate bearing; Oil yield; Olive cultivars; Olives; Phenological behavior; Productive efficiency. |
Thesagro : |
OLEA EUROPAEA; OLIVOS. |
Asunto categoría : |
F01 Cultivo |
URL : |
https://www.frontiersin.org/articles/10.3389/fpls.2019.01544/pdf
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Marc : |
LEADER 03126naa a2200349 a 4500 001 1060700 005 2020-01-27 008 2019 bl uuuu u00u1 u #d 022 $a1664-462X 024 7 $a10.3389/fpls.2019.01544$2DOI 100 1 $aCONDE, P. 245 $aIt is feasible to produce olive oil in temperate humid climate regions.$h[electronic resource] 260 $c2019 500 $aArticle history: Received: 12 June 2019 / Accepted: 05 November 2019 / Published: 27 November. This article is part of the research topic: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products: https://www.frontiersin.org/research-topics/7418/proceedings-of-olivebioteq-2018---olive-management-biotechnology-and-authenticity-of-olive-products# 520 $aABSTRACT. Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible and the most promising cultivars based on productive efficiency are Arbequina and Picual. © Copyright © 2019 Conde-Innamorato, Arias-Sibillotte, Villamil, Bruzzone, Bernaschina, Ferrari, Zoppolo, Villamil and Leoni. 650 $aOLEA EUROPAEA 650 $aOLIVOS 653 $aAlternate bearing 653 $aOil yield 653 $aOlive cultivars 653 $aOlives 653 $aPhenological behavior 653 $aProductive efficiency 700 1 $aARIAS-SIBILLOTTE 700 1 $aVILLAMIL, J.J. 700 1 $aBRUZZONE, J. 700 1 $aBERNASCHINA, Y. 700 1 $aFERRARI, V. 700 1 $aZOPPOLO, R. 700 1 $aVILLAMIL, J. 700 1 $aLEONI, C. 773 $tFrontiers in Plant Science, 27 November 2019, Volume 10, Article number 1544. OPEN ACCESS. Doi: https://doi.org/10.3389/fpls.2019.01544
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